Kale Chips
Pau de Alba Nutrición
Health benefits of kale: it contains calcium, iron, vitamin C, K and A. It also has properties that prevent cancer and helps desintoxicate the liver and blood.
Servings and Times
1
15 minutes
lngredients
- Kale.
- 1 table spoon of olive oil.
- 2 table spoons of vinegar.
- Fleur de sel PrimerSol.
Preparation
- Cut up kale in small pieces and place them in a bowl.
- Add olive oil, vinegar and fleur de sel PrimerSol.
- Expand them over a tray and place in the oven from 7 to 10 minutes, do not take out until they are crunchy.